Toast & Marmalade Easter Sandwich

£9.16

SKU: SKUrZb7tARiNQ Categories: Chocolate, Chocolate Type, Chocolate Without Alcohol, Dietary Type, Fruity Chocolate Tag: Hotel Chocolat Brand: Hotel Chocolat

Description
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Orange and caramel chocolate half-eggs sandwiched with feuilletine-filled 40% milk chocolate.

Want a twist on your standard breakfast this Easter? We’ve 3D-scanned slices of real wholemeal bread to create truly authentic chocolate moulds. We filled them with our smooth and mellow 40% milk chocolate, but sprinkled in some feuilletine wafers and some Guérande sea salt to bring the cocoa flavours forward and to add a distinctly toasty crunch.

That’s not all – each slice comes with half a caramel chocolate egg, ready to be broken into with your teeth or just snapped open with your bare hands. The eggs have been infused with tangy Valencian orange oil and decorated with a pop of orange éclat. We use nothing artificial, ever, so our colours and flavours are taken directly from nature.

We’ve added a touch of sandwich authenticity by serving these toasty treats in a traditional takeaway box, so you can get away with eating them for lunch. Or if you’re feeling like a decadent Easter Sunday breakfast, why not serve a slice each to family or friends; Easter is a good time for a little indulgence, after all.

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Weight

135.00g/4.76oz.
Dimensions

L14.00xW15.10xH7.50cm
Country of origin

Made in United Kingdom with cocoa from West Africa.
Storage instructions

Store in a cool dry place away from strong odours.

The table below gives an overview of this item’s suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.

DETAILS

YES/NO
Contains Alcohol

NO
Contains Artificial Flavours

NO
Contains Artificial Colours

NO
Suitable for Vegetarians

YES
Suitable for Vegans

NO

Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, feuilletine (4%) (sugar, WHEAT flour, butter oil (from MILK), MILK protein, MILK sugar, malt extract (from BARLEY), raising agent (sodium bicarbonate), salt), orange juice granules, skimmed MILK powder, emulsifiers (SOYA lecithin, sunflower lecithin), caramelised sugar, sea salt, natural colours (paprika, carotene), flavourings, acidity regulator (citric acid), Seville orange oil. Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain tree nuts, peanuts, egg, sesame.

TYPICAL VALUES

PER 100G
Energy KJ/Energy Kcal
- 2443
- 584
Fat (g)

40.0
Of which saturates (g)

24.5
Carbohydrate (g)

48.6
Of which sugars (g)

46.1
Fibre (g)

2.4
Protein (g)

6.3
Salt (g)

0.2

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Toast & Marmalade Easter Sandwich

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